Is anyone else baking + spending extra time in the kitchen like a grandma on steroids during this quarantine? No, just me? Oh. Well maybe I can change your mind with these easy and oh-so-yummy Nicecream Nutsola Cups!
Some of you might be asking, “what’s nicecream?!” Well, it’s just ice cream, but health-ified. It’s basically frozen banana as a base and any add-ins of your choice in a food processor. I’ll get to my special recipe down below.
Now that we’ve covered nicecream, you might be wondering what Nutsola is. For this recipe I used the Vanilla Almond, but they have a variety of flavors, and they all would work great here.
“It’s not Granola it’s NUTSÓLA: Use just like Granola but with way more options. Make Bars – Use as a Topping – Blend It – Roll it into Energy Balls. NUTSÓLA can do all this. Get fun and creative!
VEGAN, GLUTEN FREE, GRAIN FREE SNACK: NUTSÓLA is for everyone and for any type of snack. Keep at home, in the office, or on the go. NUTSÓLA is perfect for those who want to live a healthy active lifestyle.
MISSION: Every NUTSÓLA mix purchase we donate 1 pre-made bar to those in need. We believe in being part of a team and everyone makes such a big impact.
FAMILY RUN AND OPERATED: All started in our home kitchen back in 2012 and so happy to share this with the world.”
You can learn more or purchase their bags + DIY bar kits here 👇🏼
Now, on to the real good stuff…. the recipe! 🙀 Be sure to pin this recipe to save for later or head over to my Instagram + bookmark the post so you don’t lose it!
Linking my fav kitchen items used for this recipe 👇🏼
As always, please reach out to me with any questions. I’m always here to help! 😻 and PS—some of my links may be affiliate link in which case I will earn a tiny commission when you shop through them. It doesn’t change the price for you but it helps keep Figs + Freedom up and running! 🥰 THANK YOU!